Our Menu
Dinner Menu
Darling Billy Bread
$11.99Toasted French bread, smothered with goat cheese, drizzled with clover honey, lightly sprinkled with sea salt and garnished with fresh fruit salsa.
Toasted Ravioli
$12.99Five cheese ravioli is fried golden and served with a crawfish cream sauce.
The Double Knot
$13.99Two hot, jumbo soft dough pretzels seasoned with rosemary, sea salt, garlic, and orange zest, served with parmesan gravy for dipping.
Coconut Shrimp
$14.99Large sweet coastal shrimp battered and rolled in shredded coconut and fried to a delicious crisp: served with apricot orange marmalade sauce for dipping.
Parmesan Stuffed Mushrooms
$13.99Marinated mushroom caps stuffed with a rich parmesan stuffing.
Claude Paul's Carolina Caviar
$14.99Rich homemade pimento cheese, layered with our smoked tomato jam and baked. Garnished with crumbled goat cheese and served with Naan bread dippers.
Creamy Spinach Thistle Dip
$14.99Fresh spinach, cream cheese, and artichoke hearts broiled until golden; served with Naan bread for dipping.
Low Country Crab Cakes
$17.99Lump crab cakes lightly fried and garnished with a chipotle molasses glaze.
The Kristine
$17.99A bed of organic greens, candied pecans, crumbled bleu cheese, dried cranberries, and red onions, topped with grilled chicken or blackened shrimp. Substitute low country crab cake $3.99
Side Salad
$4.99A bed of organic greens, red onions, shredded carrots, diced squash, tomato and your choice of dressing
Creole Crawfish Bisque
Cup $5.99 / Bowl $8.99Sweet crawfish, cream and butter, a splash of sherry and creole seasoning, straight from the bayou.
Soup and Salad
$9.99A cup of our signature bisque and side salad.
Homemade Dressings
Ranch, Peppercorn Parmesan, Garlic Bleu Cheese, & Apple Vinaigrette
Summer Peach Pork Ribeye
$26.99Thick and juicy pork ribeye is grilled and topped with peach compote with brown sugar, rosemary, and broiled with a dollop of goat cheese, served on creamy grits with grilled asparagus.
Cajun Cob Roller
$24.99Thick and juicy pork ribeye is Cajun blackened, garnished with a dollop of caper compound butter, and served with rice, creamy grits, or mashed potatoes, and vegetable of the day.
The Monterey Grill
$25.99Boneless, skinless, herb-crusted chicken breast is grilled, layered with yellow onions, tomatoes, chopped bacon, smoked tomato jam, and Monterey Jack cheese, and broiled. Served with rice, creamy grits, or mashed potatoes, and vegetable of the day.
Chicken Louie
$26.99Boneless, skinless, herb-crusted chicken breast is grilled, layered with fresh spinach, smoked tomato jam, goat cheese, and broiled. Served on lemon orzo pasta with grilled asparagus.
Rock Island Ribeye
$31.99Boneless ribeye is available grilled or Cajun blackened, and served with rice, creamy grits, or mashed potatoes, and vegetable of the day.
Add-Ons
Add bleu cheese crown to any steak for 3.99 Add crawfish étouffée to any steak for 7.99 Add grilled or blackened chicken or shrimp for 7.99
For Steaks
Rare - 75% red throughout • Medium rare - 50% red center Medium - 25% pink showing inside Medium well - line of pink • Well done - no Pink
Red Beans and Rice
$18.99Red beans simmered for hours in rich beef stock with andouille sausage, onions, peppers, tomatoes, garlic, and special seasonings.
Crawfish Étouffée
$24.99Dark rich sauce of onions, tomatoes, sweet peppers, Cajun spices, seafood stock, and crawfish--warm and sweet, delicious on rice or grits.
Jambalaya
$24.99A hearty Cajun rice stew of whatever ya got... sometimes beef, pork, chicken, maybe all of the above. A Cajun classic.
Cajun Sampler
$27.99A large offering of all three Cajun selections. Add shrimp or chicken for 7.99
Additions
$7.99Add blackened chicken, catfish, shrimp or crab cake to any cajun entrée for 7.99
Rocky River Catfish
$19.99Catfish fillet is rolled in course ground grits and fried golden, served with rice, creamy grits, or mashed potatoes, and vegetable of the day.
Foglight Swamp Cakes
$26.99Lump crab cakes fried golden, served on creamy grits, garnished with étouffée and smoked cheddar cheese, served with vegetable of the day.
Mamma Hall's Shrimp & Grits
$25.99Andouille sausage, sautéed mushrooms, tomatoes and onions, cream and butter, and a splash of sherry. Served on creamy grits.
The Bleu Winged Olive
$26.99Rainbow trout fillet is braised in butter and chicken stock, topped with bleu cheese crumbles, bacon dust, and olive tapenade. Served on steamed rice with grilled asparagus.
Pecan Crusted Catfish
$26.99Catfish fillet is crusted with a sweet pecan meal, fried golden brown, and served with rice, grits, or mashed potatoes, and vegetable of the day.
Alfredo Pasta
$17.99Homemade Alfredo sauce on farfalle pasta garnished with grated parmesan cheese.
(Add chicken or shrimp for only 7.99)
Chicken Pasta Capri
$24.99A bright and fresh pasta dish of tender and juicy chicken, chunks offresh tomatoes, and spinach, green onions, white wine, garlic, and mozzarella pearls tossed in farfalle pasta, garnished with basic chiffonade and balsamic reduction.
Chicken Scampi
$23.99Grilled chicken sliced thin, yellow and green onions, tomatoes, and garlic sautéed in butter, cream, and white wine tossed in farfalle pasta, smothered with three cheeses, and broiled. (Substitute shrimp for 24.99)
Blackened Chicken Crawfish Alfredo
$25.99Blackened chicken sautéed with yellow and green onions, tomatoes, crawfish tail meat, and finished in our homemade Alfredo sauce with farfalle pasta.
(Substitute shrimp 26.99)
Delectable Homemade Treats
The dessert menu changes daily. Ask your server for today’s selections
Beverages
Sun-Drop, 7-Up, R.C. Cola, Dr. Pepper, Diet Rite, Sweetened Tea & Unsweetened Tea, Fruit Tea, Regular and Decaf Coffee, and Hot Tea *Corkage Fee 3.50 Per Glass
Lunch Menu (Saturdays 12 - 2 pm)
Parmesan Stuffed Mushrooms
$13.99Marinated mushroom caps stuffed with a rich parmesan stuffing and broiled
The Double Knot Pretzels
$13.99Two hot jumbo soft dough pretzels seasoned with rosemary, sea salt, garlic, and orange zest. served with parmesan gravy for dipping
Darling Billy Bread
$11.99Toasted french bread smothered with goat cheese, drizzled with clover honey, lightly sprinkled with sea salt, garnished with fresh fruit salsa
Toasted Ravioli
$12.99Fresh cheese ravioli is golden fried and served with a crawfish cream sauce
Coconut Shrimp
$14.99Large sweet coastal shrimp battered and rolled in shredded coconut, fried golden, served with apricot orange sauce for dipping
Coconut Shrimp Salad
$13.99Fresh greens, red onion, diced yellow squash and tomato, shredded carrot, with sweet and crispy coconut shrimp
The Kristine Salad
$13.99Fresh greens, red onion, shredded carrots, dried cranberries, diced yellow squash and tomato, crumbled bleu cheese, candied pecans, topped with grilled or blackened chicken. substitute grilled or blackened shrimp add 2.99
Crawfish Bisque
$6.99-$9.99Crawfish, cream and butter, a splash of sherry, and creole spices. cup or bowl
Dressings
Ranch, peppercorn parmesan, garlic bleu cheese, apple vinnaigrette
Crawfish Etouffee
$14.99Dark, rich sauce of cajun spices, onions, tomatoes, seafood stock, and crawfish is a bayou classic. served with steamed rice
Red Beans & Rice
$12.99Red beans simmered for hours in rich beef stock with sausage, onions, peppers, tomatoes, garlic, and cajun spices. served with steamed rice
Jambalaya
$14.99Hearty cajun stew of whatever ya got-- sometimes beef, sometimes pork or chicken, sometimes all of the above
Fried Green Tomato B.L.T.
$14.99Candied bacon, fried green tomatoes, fresh greens, and smoked tomato jam on a soft, doughy ciabatta bun. served with French fries or kettle chips
Hickory Smoked Pulled PorkSammich
$11.99A mountain of freshly-smoked pulled pork with cole slaw and a sweet and tangy BBQ sauce on a toasted ciabatta bun. served with French fries or kettle chips
Catfish Nugget Basket
$11.99Fresh catfish chunks are breaded and fried golden, served with french fries and choice of dressing for dipping
Chicken Strips and Fries
$12.99Chicken strips are battered and fried golden, served with french fries and choice of dressing for dipping
Pulled Pork Nachos
$15.99Pulled pork, street corn salsa, barbecue sauce, crumbly cheese, red pepper garlic sauce on crispy tortilla chips
Shrimp Tacos
$14.99Sweet coastal shrimp, spicy slaw, street corn salsa, crumbly cheese, drizzled with creole aioli
Chicken Capri Sandwich
$14.99Boneless, skinless chicken breast is grilled and topped with fresh spinach, sliced tomato, mozzarella cheese, and drizzled with a balsamic reduction glaze. served with French fries or kettle chips
The Recipe
$3.99Sip away the summer heat with an ice cold glass of the best doggoned fruit tea this side of the Mississippi. juice of orange, pineapple, lemon, and freshly-brewed tea. it’s better than it really is
Soda
$3.69RC Cola, Diet Rite, Dr Pepper, Sun Drop, 7-Up
Coffee, Sweet and Unsweet Tea
$3.69
